Chefs are now considered artists, but among the stars of this profession, Peter Hoffman is…

On July 14, 1789, disgruntled citizens of Paris stormed the Bastille, a fortress to the…

In the early 2000s, London and New York woke up with Indian menus that served…

Some of the oldest crafts in the world have, over time, become products of unparalleled…

Indian and Oriental influences have long infiltrated European cuisine, their own culinary traditions sophisticated by…

Dave Rodney is that guy who always looks so indifferent that he fits into the…

When former Tribune food critic Phil Vettel awarded chef Trevor Teich’s pop-up restaurant Claudia three…

Heston BlumenthalHeston Blumenthal’s success in the restaurant business has been nothing short of sensational. The…

King Ranch Casserole is not a pretty dish. A steaming mass of melted porridge, the…

Betting diners are ready to switch from take-out containers to expertly prepared meals, chef and…